This is our go-to soup all winter season long. It's nourishing, soul-warming, and so delicious. And it's also about as easy as it gets. One pot. All the flavor. Whole family approved. So here you go, a delicious soup that will satisfy, fuel your adventure, and leave you feeling content and fulfilled too, knowing you [...]
I had a few super ripe bananas staring me down for almost a week, getting riper and riper... Have you been there? Well, no need to worry; you now have a super simple recipe to use those bananas, while nourishing yourself and your family too! Plus, bonus points for a way to use sourdough discard [...]
We got a package of spare ribs from our friends at Butcher Box and I couldn't wait to get to work making them fall off the bone delicious. My goal these days is to keep things in the kitchen simple, but I never want to sacrifice flavor or nutrition. That said, these took moments of [...]
We've had a round roast from our friends at Wild Pastures sitting in the freezer for a few weeks now. To be honest, I had no idea what to do with it. But after asking some friends, doing a little light reading, and turning on the creative juices, I got over my hesitation, and put that [...]
Spring is here! And as the weather gets warmer, and we move closer to summer solstice, we start getting extra excited for fresh berries! We've got a whole bunch of strawberry plants getting going, but in the meantime, I found a sweet deal on organic strawberries at our local market. So with a beautiful spring [...]
This is another fun unexpected creation in an effort to simplify life. I love sharing these ones with you because I know life is full, but nourishment and flavor shouldn't need to be pushed aside. I was going to make a batch of my hummus, but short on time (and craving a crunch), I decided [...]
This is another Sunday off-line unexpected recipe creation! Every Sunday, we make either sourdough pancakes or sourdough waffles using the recipe from my Sourdough Sisterhood Recipe book (the waffles get a couple small tweaks: add 2x butter and 2x eggs). This past Sunday, I wanted to top mine with nut butter and banana, but wanted [...]
It's oatmeal bake time! Many of you know that we're finding a new rhythm over here as of late. We have a newborn, my husband got a new full-time job, and Evie girl is off to forest school bright and early. All that said, I am enjoying finding ways to simplify our mornings without sacrificing [...]
We're on an Italian kick over here, and this one is GOOD. It's one of those recipes that I threw together in a super creative mood, Indie on my chest and a glass of Oso Pardo Viura in hand (my new favorite white), that turned out better than I even expected. When that happens, I [...]
As I write this, I am just over 2 weeks postpartum with our second babe, Indie Bo. And both my heart and my hunger are growing by the day. I am breastfeeding sweet Indie a lot, and with that comes some serious hunger. I've been enjoying an afternoon sweet, but especially in this recovery period, [...]
