Savory scone anyone? Cheesy, salty, prosciutto filled grain free scones, to be exact. I never thought I'd see the day that I'd taste a truly kick ass and also grain free scone. But that day has come, and it's thanks to Otto's Cassava flour. I love this flour, friends. I use it in my final [...]
I think there's time for one last soup for the season.... And this one is my favorite yet, It's so good I couldn't wait until winter rolled around again to share it with you guys. Nor could I wait till winter to make it in our own house two weeks in a row.Something about the [...]
A good friend of ours is also a commercial fisherman, and he is very good at what he does. He's also an awesome human and member at our CrossFit gym. He surprised Rusty and me this past week with a shoebox filled with fresh-caught Dungeness crab. Have I mentioned one of my love languages is food? Anyways, [...]
