finally, people are getting Fed Up

By | 2015-03-31T13:40:06-08:00 January 9th, 2015|Health|

Happy 2015! It's a new year, and if there is one thing I love about the new year, it is the new vigor so many people have for life and the well-intentioned goals that typically revolve around health and fitness. I have heard all kinds of resolutions (mostly unrealistic ones that falter after a week [...]

battle of the fat camps and beef bacon bolognese

By | 2016-08-22T06:26:17-08:00 October 11th, 2014|Health, Nutrition, Pastured Meat, Recipes|

A couple weeks back, I had a client of mine send me the link to THIS article titled Embracing Fat for a Healthy Heart Is a Notion Based on Flawed Science. The writer, Dean Ornish, MD, is also one of the docs behind Forks Over Knives, a film that sets out to prove that many of [...]

paleo vanilla ice cream (no ice cream maker needed)

By | 2016-06-27T11:19:20-08:00 September 8th, 2014|A Little Sweet Tooth, Autoimmune Paleo, Health, Nutrition, Recipes|

Because I refuse to admit that summer is coming to a close just yet (even though I LOVE everything about Fall), I decided to finally take the leap and try making my own homemade ice cream. I do not have an ice cream maker, so I knew it was going to be a challenge, but [...]

so what’s the deal with soy? Plus, Asian inspired cauli rice

By | 2015-04-14T14:38:00-08:00 September 1st, 2014|Autoimmune Paleo, Health, Nutrition, Recipes, Soups, Salads, Sides|

Seriously, what is the deal with soy? I feel like just a few years ago soy was a super food, and today, there are countless articles warning against it. I’ve decided to break it down for you, provide some facts, and hopefully dispel the confusion about this food that can be made into anything from [...]

banana sweetened cocoa-nut truffles

By | 2015-04-01T08:41:29-08:00 August 31st, 2014|A Little Sweet Tooth, Health, Recipes|

Ask and you shall receive! After posting my chocolate chip chewies (which are sweetened with coconut sugar), many of you who are currently doing a sugar detox or the NorCal CrossFit Summer Challenge asked for a "treat" that you could enjoy without going off plan. I'll tell you what, treats without sweetener are hard to [...]

the case for grass fed meat… plus, the perfect meat marinade

By | 2016-09-02T16:46:30-08:00 August 24th, 2014|Health, Marinades and Sauces, Nutrition, Recipes|

In my daily nutrition geek-out session, I came across THIS article, and it really hit home for me. I am adamant about buying and eating only sustainably raised, 100% grass fed meat, pastured poultry and pork, and wild caught fish (sometimes annoyingly so). But there is good reason for this beyond just that it tastes amazing [...]