Here today with a recipe that's too good not to share. I threw it together last week, and it's been on repeat pretty much every day since. And the secret? A dressing that's to die for. Strawberry tahini dressing is the secret to making any summer salad hit the spot. Bright flavors from fresh strawberries, [...]
I love tzatziki. A lot. In sourdough pita pockets. As a Greek salad topper or dip. Shoot, I'll even eat it with a spoon. (Note: these pair GREAT with pink pickled onions on everything). I decided it was time to make some myself, and wow, am I glad I did. It's more affordable, extra fresh, [...]
The very best sunshine season is here, and I've got berries on the mind, especially when they come cooked to delightful bubbly perfection, covered with melt-in-your-mouth sourdough biscuit topping. This cobbler topping is filled with so much flavor and the perfect buttery melt-in-your-mouth texture that pairs so well with a flavor-packed, bright, and refreshing berry [...]
If you know me, you know I love turning my sourdough discard into delicious sourdough delights. I also love making older recipes new with creative fun touches to (in this case) potentially improve upon an old favorite. The holidays are here, and I've got two main desserts on my mind: pumpkin pie and apple crumble. [...]
If you know me, you know I love turning my sourdough discard into delicious sourdough delights, and friends, this might be my best yet. This recipe is inspired by crumble fixings my dear friend, Moya, made with miss Indie last week when they spent the afternoon together. She and Indie peeled pounds of apples* (see [...]
If you've been here long, you know we LOVE sourdough. And as the holidays roll around that love turns into full-on obsession. Find me in my kitchen looking for all the ways to make fermentation extra festive. And this way might just be my favorite yet. I’ve never been a stuffing fan, but with this [...]
DONUTS!!! I don't know about you, but I haven't enjoyed one in a long time (until now, that is). Frankly, the way I feel after eating regular gluten fried in crappy (ya, I said it) oils just isn't worth it. But everything's changed now that we've made our own sourdough, avocado oil or lard-fried donuts [...]
I've had a serious every single day hankering for chocolate chip cookies. But not just any cookies, the kind that are warm, chewy, a little bit salty, perfectly sweet, and best over ice cream. Are you drooling yet? And after lots of cookie-making in our house the past month, I've finally done it. Inspired by [...]
We returned from a super fun summer trip to Central Oregon with a bag of brioche buns from one of our favorite spots, Sparrow Bakery. And I knew exactly what we'd use them for (see our favorite stops here). We also returned with delicious turmeric jalapeño kraut from our friends Jake and Kali, gifted during [...]
Our garden is booming this year! And I am having fun finding way to put the fruits (and veggies) of our labor to good use. Evie is having so much fun helping her dad and me in the garden, and I love seeing her pick produce straight from the ground to eat right then and [...]
