Ready to add flavor, variety, and bonus nourishment to dinner (or any) time? Hello, homemade pesto. Store-bought versions can be pricey and have seed oils and additives, but did you know pesto is SO easy to make? Plus, you can swap ingredients based on what's in season and available. Pine nuts out of stock (or [...]
This recipe is NEXT-LEVEL delicious and so easy, friends. Anyone else love lemon? I've been craving lemon lately, and when Rusty asked for dessert pizzas for Father's Day, I knew it was time to take things up a notch. So I whipped up a batch of this super easy lemon curd, and the possibilities quickly [...]
Who is here for the easy button, set it and forget it dinners? Who is also here for meals that are DELICIOUS? Good, me too. And that's why this recipe is so perfect. I've made it now with beef from Wild Pastures, lamb from Ale Lamb Co., and bison from US Wellness meats (and even [...]
Lamb. It's what's for dinner. Well, at least if I get things my way. It's my favorite meat, hands down. Who's with me? And guess what. It's SO simple to prepare too, which means easy weeknight dinners can also be delicious. We LOVE Ale Sheep co lamb. I've tried a lot of lamb, and friends, [...]
Chimichurri is SO good. Flavor-packed, so very versatile, and absolutely delicious. I've been making batches of this and using it for all sorts of things - most recently simply spread with butter over fresh sourdough focaccia. YUM. It's also my favorite marinade for simple seared lamb or pork chops. I'll keep this short so you [...]
There's something extra special about stew this time of year. Stew is nostalgic for me because my mom always used to make it for us when I was a kid. This recipe was an upgraded take on an old favorite with all the flavors of the season and bison stew meat courtesy of US Wellness [...]
As I write this, I am just over 2 weeks postpartum with our second babe, Indie Bo. And both my heart and my hunger are growing by the day. I am breastfeeding sweet Indie a lot, and with that comes some serious hunger. I've been enjoying an afternoon sweet, but especially in this recovery period, [...]
Still on the theme of craving warming spices (I love the shift to Fall), and carrot cake has been on the mind. Fortunately, the whole family loves carrot cake, including my favorite tiny baker, and so we got to work last weekend creating a moist, delicious, nourishing carrot cake we could all enjoy. We found [...]
There's something extra special about stew this time of year. Stew is nostalgic for me because my mom always used to make it for us when I was a kid. This recipe was a collaborative effort between Rusty and me, with all the flavors of the season and beef stew meat courtesy of Wild Pastures. [...]
There's something about the shift to autumn, that has me wanting all things Chai. And lately, I've been loving swapping my morning boosted coffee for a mushroom chai latte with all the flavor of fall and so much nourishment too. This chai can be made caffeinated or decaf. It's got the benefits of mushrooms thanks [...]
