light lemony garlic scape pesto
I love pesto. A lot. On pasta, sourdough pizza, and sandwiches. As a base for aiolis and dressings. It's versatile, flor-packed, and gut-healthy too! Bonus points when it's summertime and the main ingredients come straight from our backyard garden (and the farmers we know and love). Sometimes, I crave a lighter version that acts as [...]