homemade hummus

By | 2023-08-31T12:57:34-08:00 March 30th, 2020|Health, Nutrition, Recipes, Soups, Salads, Sides|

I love hummus. A lot. On sourdough. As a salad topper. With cheese and prosciutto. For beef stick sipping. Shoot, even just with a spoon. (Note: these pair GREAT with pink pickled onions on everything). I decided it was time to make some myself, and wow am I glad I did. It's delicious, WAY more [...]

Pink Pickled Onions

By | 2024-05-17T04:44:35-08:00 March 23rd, 2020|Health, Nutrition, Recipes, Soups, Salads, Sides|

This one makes me think of my pink-loving little one, and because of that, it will always make me smile. You should've seen her face when I showed her the jar of bright pink pickled onions for the first time. Instant light. Instant Smile, and a big giant "PIIINK!". Who couldn't use a little more [...]

Grain Free Savory Scones

By | 2020-02-04T09:51:19-08:00 January 27th, 2020|Breakfast, Health, Nutrition, Recipes, Rice, Biscuits, Tortillas, and Mash|

Savory scone anyone? Cheesy, salty, prosciutto filled grain free scones, to be exact. I never thought I'd see the day that I'd taste a truly kick ass and also grain free scone. But that day has come, and it's thanks to Otto's Cassava flour. I love this flour, friends. I use it in my final [...]

the perfect turkey and a holiday recipe round up!

By | 2023-11-09T13:16:31-08:00 November 21st, 2019|A Little Sweet Tooth, Breakfast, Marinades and Sauces, Nutrition, Pastured Meat, Recipes, Rice, Biscuits, Tortillas, and Mash, Soups, Salads, Sides, To Drink|

The holidays are upon us, and I would like to take some time to THANK YOU. Thank you for reading. Thank you for caring, sharing, and exploring new ideas, new recipes, and new ways to nourish yourself, the earth, and the ones you love. Because to nourish is to L O V E. This has [...]

warm roasted cauliflower and kale winter salad

By | 2019-11-25T19:30:30-08:00 November 18th, 2018|Recipes, Soups, Salads, Sides|

I made this for the first time for my amazing friend Jenna (of Healthy Mama Space) and her family on a recent trip down to San Diego when they welcomed us into their home and treated us like family. Having opportunities to cook a meal for friends is my favorite way to show my love [...]

toddler approved crispy pulled pork

By | 2024-01-27T06:37:05-08:00 November 16th, 2018|Health, Pastured Meat, Recipes|

I get asked all the time about Evie's first foods journey and what she eats now as a toddler (woah, when did that happen?). The reality is that she eats what WE eat (most of the time), and it's been that way from the start. Doing more of a baby-led weaning approach (our own version, [...]

finger lickin’ good crispy roasted chicken

By | 2022-04-26T08:30:16-08:00 November 7th, 2018|Autoimmune Paleo, Pastured Meat, Recipes|

*old post, but updated recipe - it was fun reading this back from 3+ years ago, pre-babe, pre-huge life changes, but still pretty dang happy and enjoying the outdoors* What a Sunday we had yesterday! Nothing makes me happier than getting outside to play and explore in nature with my friends, family, and pups. And [...]

Evie’s lemony garlic and rosemary lamb chops

By | 2018-06-22T11:21:43-08:00 June 22nd, 2018|Health, Marinades and Sauces, Pastured Meat, Recipes, reflections|

These chops are V E R Y special. They were the centerpiece we made for our sweet Evie's first birthday. this year has been one that I will never ever forget. I know people say that a lot, but I mean it. I really do. It didn't flash by like a blink of an eye. [...]

Mamas Guide to Portland

By | 2018-03-02T09:56:20-08:00 March 2nd, 2018|Motherhood, Travel|

If you've been following along over on Instagram (check my highlights), you know we recently got back from a trip to Portland, Oregon. This was Evie's third trip by plane, and they just keep getting more and more fun as she gets older. We're lucky to have an easy traveler (thus far) who actually seems to [...]